Uses
Uses for our products
For the production of dairy products, confectionery, pasta, margarine, mayonnaise, vegetable oils, meat sausages, baked goods, processed cereals and snacks, ice cream, fruit juices, sauces, dressings, medications and cosmetics.
Turmeric
The greenish-yellow active ingredient, curcumin, is extracted for food coloring.
Blue Corn
Natural dyes are extracted from various plant sources that ensure the use of health-friendly colors, and many of the plant-derived compounds responsible for natural hues also offer nutritional value.
Hibiscus
The hibiscus flower coloring consists of anthocyanins that are stabilized and extracted in powder form.
Carmine
Stabilized carminic acid that does NOT change color.
Annatto - Achiote
The seed contains pigments called bixin and norbixin, which are insoluble and soluble in water respectively.